Have a bit of a sweet tooth?
Flora Hill Bakehouse has a variety of cakes, slices, and sweet treats to curb any craving. We use traditional recipes to create some of Bendigo’s much loved baked goods, such as real cream-based desserts, authentic egg-based custard tarts and our famous vanilla slices.
Our traditional sponges are made to your liking – iced, dusted, plain and lamington dipped for whatever occasion you may have!
If you require any gluten-free options, Flora Hill Bakehouse can cater to your needs.